Oncologist Makes Ground-Breaking Discovery: How To Cure Cancer With Baking Soda

A former Italian oncologist in Rome, called Tullio Simoncini, developed a theory that the leading reason of cancer is a fungus called Candida Albicans. He suggests that:

“Cancer is a fungus, called Candida albicans, and it can be treated using sodium bicarbonate”.

With the help of this simple treatment that requires alkalization of the body and tumor, he believes that cancer can be cured in a natural way. Apart from being simple, the treatment is also very cheap, as the compound needed is very cheap and common.

Acid body, sodium bicarbonate, Candida, beneficial bacteria and cancer

Tulio’s effort is based on four theoretical elements:

– Acidic bodies, because of the fact that they are linked with health problems and cancer.

– Alkalize your body with sodium bicarbonate, since it has been used as antacid which is ingestion assistance in numerous preparations. It is very cheap and you can find a small pot of this ingredient for around $2 per pound in the grocery stores.

– The beneficial bacteria in your intestine direct 85% of your immunoreactions to release cancer fighting substances such as biotin, folic acid and vitamins B12 and K from the food you eat to create a compound known as sodium butyrate which makes cancer cells destroy themselves. When the acidity of your gut is raised, the beneficial bacteria are destroyed;

– The beneficial bacteria are the first line of defense. Overnight, they digest microbes, fungus and yeast consumed during the day. Candida albicans is the ideal food for these bacteria.

Candida and cancer

Yeasts like Candida are anaerobes, which means that they generate their energy in the absence of oxygen. When in the blood stream, they can colonize certain local areas of the body and greatly reduce the oxygen levels in that area. Consequently, the local cells do not die, but switch their own energy production from an oxygen-based system to one that doesn´t use oxygen.

Cancer cells do not use oxygen to generate their energy from food molecules so they employ this same system. In fact, Otto Warburg won a Nobel Prize in 1931 for telling the world this property of cancer cells and that oxygen was their enemy!

Candida Albicans is able to excape the intestine and move around the organism through the bloodstream. You can eliminate the yeast from the bloodstream with oregano oil and cinnamon. 25% of type-2 Diabetics improved their condition after taking cinnamon.

This is because the fungus stays on the external linings of cells, disabling the vital receptor sites- in case of diabetes the insulin receptor sites are affected.

In addition, Candida also creates waste product similar to sugar, so patients with increased blood sugar levels are more vulnerable to cancer without too much chances for survival.

Hence, the findings of a research conducted in the CANCER activities research service Cancer Watch showed that women who had taken antibiotics more than 25 times during their lifetime had twice the risk of breast cancer.

Their immune systems were weak, due to the use of antibiotics required by the illnesses. Additionally, the friendly bacteria were reduced allowing Candida more chances to survive in the gut and enter the blood stream.

Dr Simoncini was a respected Italian Oncologist who developed his theory that all cancers are caused by the fungus Candida albicans.

Furthermore, he believed that the cure of cancer is to alkalize the body in order to produce conditions in which the Candida could not thrive. What is even more important, this can be done using an inexpensive and easily attainable weapon, baking soda.

Unfortunately, he was struck off in Italy. His main weapon is the inexpensive, sodium bicarbonate. However, his efforts in this field are acknowledged all around the world.

Via: healthylivinghouse.com

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