Why Oncologists Don’t Like Baking Soda As A Cancer Treatment
Baking soda can be used to reverse even most aggressive cancers which have metastasized. As you know chemotherapy is toxic to cells, and represent the only measure that oncologist practice in the treatment with cancer In fact, 9 out of 10 cancer patients agree to chemotherapy first without investigating other less invasive options.
Often the cancer patients agree to chemotherapy without knowing of its negative side effects. The chemo is very much toxic but still is the lead first treatment for cancer. The only reason that the chemo treatment is still present are the money who companies provide from it. Chemo sometimes boost the cancer and it is not effective.
There are other methods, though. Like baking soda.
Baking soda is a white crystalline solid that appears as a fine powder. It is also called cooking soda, bread soda, and bicarbonate of soda. Its chemical name is sodium bicarbonate or sodium hydrogen carbonate. Baking soda is different from washing soda (sodium carbonate) although they share the same slightly salty and alkaline taste.
The fact that baking soda can be used for treating cancer is an unknown information, but extremely useful. One man has stated that he managed to cure his cancer with the usage of baking soda. The usage of baking soda in breast cancer treatment is the reason why several years ago one doctor was payed to study sodium bicarbonate and to prove its benefits in the treatment of cancer, which might become the most efficient and safest treatment of this deadly disease.
Sodium bicarbonate has shown to make tumors more alkaline, and to prevent metastasis, so the doctor successfully made a program and a cancer treatment protocol based on it. It can raise the acidic tumors’ pH, without harming the blood and tissues’ pH.
The mixture is simple by using 12 g baking soda combined with 2 cups of water and low calorized sweater by your choice. Drink a sip three times a day from the mixture in every 2 hours.
The baking soda is not only useful for cancer treatment it also helps with kidney disease, diabetes, influenza and sometimes it helps even with flu. When it is mixed with water or better the water is high with magnesium content it becomes the strongest medicinal for diseases. It is also very helpful and effective with cases of radiation exposure.
The efficiency of the cancer treatment with baking soda which alkalizes the area around the tumors has been proved by Dr. Robert Gillies.
Baking soda- also known as sodium bicarbonate, bread soda, and cooking soda, has been proven to be beneficial in various areas such as medicine, hygiene, baking, vegetable and meat softener. Although it shares the washing soda’s taste of alkaline and salt, they are different.
Connections with pH – Unstable pH levels in our body means inability to resist colds, flues, and other diseases. It should be maintained in a heathy and safe range, and some diet changes are also required to protect us in the long run, while baking soda enables beginning of the raised alkalinity. pH ranges up or down from 7.35-7.45 means difficulties in our body’s fight against illnesses. Cell integrity will compromise from the extra fluids of the body and cells in the connective tissues by not efficiently eliminating and neutralizing the acids. Then, the body will be alkalized and if this is not corrected quickly, there will be side effects.
Jon Barron has remarkable and interesting way of looking at pH that actually opens up one of the major benefits of alkaline water:
Every cell in our body requires oxygen for life and to maintain optimum health. Think of it like this, acid rain is known to “kill” lakes – the fish literally suffocate to death because the acid in the lake “binds up” all of the available oxygen. The oxygen hasn’t gone anywhere, it’s just no longer available. So, if you raise the pH of the lake (make it more alkaline), oxygen is now available and the lake comes back to life. It’s the same with cancer. In an acid environment, where there is a lack of oxygen, cancer grows. But raise the pH (where there is more oxygen present in the cells of the body) and it makes it harder for cancer to thrive. Basically, cancer cells need an acidic environment to grow and spread rapidly.
It’s most desirable to deliver the sodium bicarbonate as close to the tumor as possible since its pH-raising effect is needed in the microenvironment of the tumor. Therefore, directly injecting sodium bicarbonate in the tumor site is considered a better solution than oral administration. But, taking the baking soda orally is safer to do at home.
The “Cancer research” journal has published a 2009 study which shows the results from one sodium bicarbonate testing. It was proven that it increases the pH and decreases the metastases. In addition to this, it was also shown that it decreases the lymph environment and prevent spreading of the cancerous cells to other organs.
Cancer treatment with baking soda- This treatment was explained by Dr. Sircus, and involved a patient with prostate cancer with metastasis to his bones. In the first day of the treatment, the patient drank a cup of water mixed with 1 teaspoon of molasses and 1 teaspoon of baking soda. He continued drinking this mixture for the next 3 days, and then the pH of his saliva was 7.0 and of his urine 7.5.
The patient was amazed by the results, and on the fifth day of the treatment he began consuming the mixture twice a day, instead of once. From the sixth to the tenth day, he began adding 2 teaspoons of baking soda and 2 teaspoons of molasses in the water, twice a day. The pH of the patient was increased to 8.5 by the tenth day. The only negative effects he experienced during the treatment were night sweat and headaches.
After this period, he made various medical tests, including bone scan, whose results showed that the levels of his prostate-specific antigen (PSA- the protein which determines the prostate cancer and prostate enlargement severity) was reduced from 22.3 to 0.1.
Another recommended formula for the cancer treatment is combination of 30 tsp of baking soda, and 90 tsp of maple syrup. Heat the maple syrup to become less viscous, and add the 30 tsp of baking soda. Stir until it’s completely dissolved, which will take about 5 minutes.
These amounts should give remedy enough for 10 days. The recommended dose for people with cancer is 5-7 teaspoons a day.